Discover the vibrant flavors and stories that define Brazil on this 3-day culinary journey through Rio. Cook, taste, and toast your way across the city — from a hands-on cooking class in Ipanema to a tropical fruit tasting in a real market, a 33-flavor fe

Cook side‑by‑side with your host authentic recipes in Quito, and turn the class into a dinner party — without tourist restaurants, even if you’ve never cooked Brazilian food before.

Learn 7 Brazilian recipes in a 3-hour boozy cooking class

A hands-on cocktail class shaking up 4 iconic Mexican drinks, like a zesty paloma or spicy michelada, while preparing 4 perfect appetizers, from ceviche to crispy taquitos. Led by a fun local host, it’s the most social and flavorful way to taste Mexico.

This all-inclusive tasting experience includes 34 appetizers, street food, packaged snacks, various barbecue meats, juices, cocktails, candies and desserts.

This all-inclusive tasting experience includes 33 appetizers, street food, packaged snacks, various barbecue meats, juices, cocktails, candies and desserts.

Roll up your sleeves golden empanadas and more in San Jose, turning class into a dinner party — without stuffy cooking schools, even if you’ve never chopped an onion.

Taste 32+ authentic Mexican flavors in a local home - from street snacks to fruits and meats - while learning their stories and mixing mojitos. No walking, no stress: just pure, guided deliciousness.

A seated tasting of 32+ iconic Ecuadorian dishes and drinks, from hornado to chicha, hosted by a storytelling chef in Quito. No cooking or walking, just deep cultural immersion, paired wines, and boozy laughter. Perfect for foodies, couples, and anyone cr

The perfect shortcut to Brazil’s culinary soul. Taste 34 distinct flavors rooted in Indigenous, African, and Portuguese traditions. Learn cultural stories and local foodie hacks from an expert guide. Leave inspired to explore São Paulo like a true paulist

Experience a wonderful afternoon making seafood on a hidden beach while sipping on cocktails.

A seated tasting of 32+ iconic Ecuadorian dishes and drinks, from hornado to chicha, hosted by a storytelling chef in Cuenca. No cooking or walking, just deep cultural immersion, paired wines, and boozy laughter. Perfect for foodies, couples, and anyone c

This isn’t just a class; it’s an invitation to join the porteño hora del vermut, the sacred evening ritual where food, drink, and connection blend into one. Learn to pair authentic Argentine cocktails with handmade local dishes, guided by hosts who live a

An Argentinian cooking class in the most picturesque scenario: the Andes in the background, Malbec wineries in the middle, and your food and wine close to you.

Explore Panama's most interesting food items from bakeries, supermarkets, juice bars, street foods and regular bars and a 3-hour tasting session.

Craft authentic recipes in Cancun, laugh with locals, and feast together — without tourist traps, even if you’ve never grilled before.

Learn to prepare authentic recipes in Cartagena, laugh with locals, and feast together — without cookie-cutter tours, even if you’re not a morning person.

Roll up your sleeves authentic recipes in Cuenca, laugh with locals, and feast together — without tourist traps, even if you’ve never cooked before.

Roll up your sleeves authentic recipes in Cuenca, laugh with locals, and feast together — without tourist traps, even if you’ve never cooked before.

Hands on Mexican cooking Workshop where you learn, make, eat and drink with our English speaking local chef.

Get your hands dirty yet tasty during this lively, boozy Panamanian cooking class

Learn 9 of Brazil's favorite recipes in a 3-hour boozy cooking class offering visitors an insight into the cooking techniques, ingredients and flavors of Brazil.

Cook side‑by‑side with your host authentic recipes in San Jose, and turn the class into a dinner party — without cookie-cutter classes, even if you’re traveling solo.

Turn recipes into a shared feast authentic recipes in Santiago, and turn the class into a dinner party — without stuffy cooking schools, even if you’ve never chopped an onion.

Stir, season, and simmer authentic recipes in Sao Paulo, turning class into a dinner party — without tourist restaurants, even if you’ve never cooked Brazilian food before.

Experience authentic Peruvian hospitality in a local home, tasting curated classics and hidden gems while learning generational family recipes and stories in an intimate small-group setting.

An exclusive walking tour through Mexico City’s vibrant Roma Sur, led by a passionate local. Uncover hidden gems, taste rare family recipes spanning ancient to modern flavors, and experience the neighborhood’s bohemian soul—all just minutes from the main

Wander a bustling local market and taste rare fruits like cupuaçu, pitanga, and jabuticaba — flavors you’ll hardly find outside Brazil. With an expert guide, learn how to pick, prepare, and savor each fruit, while uncovering the stories and traditions tie

Slice into smoky cuts, sip drinks, and join Rio’s BBQ ritual — without tourist traps, even if you’ve never cooked before.

A full on churrascaria feast with mouthwatering meats, fresh salads, and tropical fruits, all paired with South American wines. Led by a Brazilian food expert in a cozy setting, it’s a fun, interactive way to experience the best of Brazil every Wednesday

Whisk Brazilian breakfast favorites in Rio, share coffee and laughter — without stuffy schools, even if you’ve never grilled before.

Grill smoky cuts, sip drinks, and join Sao-Paulo’s BBQ ritual — without stuffy schools, even if you’re traveling solo.

Master six authentic Brazilian cocktails with a bilingual chef, then savor your creations while watching the sunset on Ipanema Beach. Learn to mix, shake, and pour like a local before walking just two blocks to toast with sand between your toes. Voted a "

This all-inclusive tasting experience includes 33 appetizers, street food, packaged snacks, various barbecue meats, juices, cocktails, candies and desserts.

A seamless journey through Argentina’s iconic flavors—craft alfajores, master the art of mate, and sip your creation while strolling the lush Buenos Aires Botanical Gardens. Taste, learn, and immerse yourself in local tradition all in one unforgettable ex

Grill fresh seafood, sip unlimited margaritas, and soak up the sun on a secluded beach, where every bite tastes like paradise.

Roll up your sleeves authentic recipes in Santo Domingo, turning class into a dinner party — without stuffy cooking schools, even if you’ve never chopped an onion.

Knead, sear, and plate authentic recipes in Lima, and turn the class into a dinner party — without overpriced tasting menus, even if you don’t speak the language.

Knead, sear, and plate golden empanadas and more in Playa, and turn the class into a dinner party — without stuffy cooking schools, even if you’ve never chopped an onion.

A delicious journey into Costa Rica’s biodiversity, not a class or tour, but an eye-opening fruit tasting guided by a local expert. Discover exotic flavors, healing uses, and farming secrets in a vibrant market or cozy tasting setting. Taste, learn, and s

Discover São Paulo’s flavors on this guided evening food tour across its most authentic neighborhoods. Taste Japanese bites in Liberdade, Middle Eastern classics, and Brazilian staples like pão de queijo and craft beer at lively local spots. Walk, eat, an

Experience the rhythm of Lima’s historic markets, taste dishes from fresh local ingredients, and uncover the Andean and coastal stories behind each flavor—all in an intimate small-group setting.

A true local street food crawl through San José’s vibrant neighborhoods—not a tourist trap. Savor golden empanadas, fresh tortillas, and sweet surprises at family-run spots while learning the stories behind each bite from a passionate bilingual guide. Com

Stir, season, and simmer authentic recipes in Rio, and turn the class into a dinner party — without tourist restaurants, even if you’ve never cooked Brazilian food before.

A guided street food crawl through Cartagena’s historic heart. Savor crispy empanadas, tangy ceviches, and spicy mango bites at family-run stalls while hearing the stories behind each dish. No tourist traps, just authentic flavors, cobbled lanes, and genu

A delicious journey into Ecuador’s biodiversity, not a class or tour, but an eye-opening fruit tasting guided by a local expert. Discover exotic flavors, healing uses, and farming secrets in a vibrant market or cozy tasting setting. Taste, learn, and see

A feel-good Costa Rican grill night where everyone’s welcome. Learn to grill local cuts over open fire, taste rare marinades, and share stories, music, and chilled drinks under the stars. Come hungry, leave inspired.

Tropical Brazilian Fruit Tasting Tour at a Local Farmers Market

A 5-hour street food crawl tasting 15+ iconic Rio bites, from crispy coxinhas and sugar-free açaí to golden pastels and ice-cold beer. Led by locals, you’ll explore hidden spots in Ipanema and Copacabana while diving into the stories behind each flavor. C

Roll up your sleeves authentic recipes in Brasilia, laugh with locals, and feast together — without crowded spots, even if you’ve never grilled before.

Chop, sizzle, and laugh together a hearty feijoada from scratch in Rio, and turn the class into a dinner party — without cookie-cutter classes, even if you’re traveling solo.

Explore a world of flavors on this gourmet market tour featuring over 60 unique Brazilian foods and drinks. Start at a boutique tasting room for award-winning chocolates, coffees, rums, cheeses, and Amazonian liqueurs — all included.

Taste rare Andean and Amazonian fruits in a relaxed setting, guided by an expert who reveals their uses, benefits, and flavors you can’t find anywhere else.

A juicy, flavor-packed dive into Mexico’s tropical bounty—not a class or tour, but a guided tasting of exotic fruits handpicked at a local market (or enjoyed in a relaxed setting). Discover cultural stories, nutritional benefits, and traditional uses whil

Learn to prepare authentic recipes in Belo-Horizonte, laugh with locals, and feast together — without crowded spots, even if you’ve never grilled before.

A hands-on cocktail class shaking up 4 iconic Panamanian drinks, like a tropical caipirinha and bold mojito—while preparing 4 perfect appetizers, from ceviche to carimañolas. Led by a fun local host, it’s the most social and delicious way to taste Panama.

Stir, season, and simmer authentic recipes in Lima, and turn the class into a dinner party — without tourist restaurants, even if you’ve never cooked Brazilian food before.

Street food crawl tasting 15+ iconic Rio bites, from crispy coxinhas and sugar-free açaí to golden pastels and ice-cold beer. Led by locals, you’ll explore hidden spots in Ipanema and Copacabana while diving into the stories behind each flavor. C

"A five stop pub crawl through Rio’s iconic Lapa neighborhood with mixology expert Carol. Savor authentic bar foods, sip caipirinhas, and dance the night away while discovering local landmarks. Includes hearty bites, refreshing drinks, and a souvenir shot

A 5-in-1 "All things Brazilian food" experience: food, culture and drinks in a lively Brazilian kitchen party, plus supermarket tour

Grill smoky cuts, sip drinks, and join Sao-Paulo’s BBQ ritual — without cookie-cutter tours, even if you don’t speak the language.

Arrive to the aromas of sizzling yuca and spiced seafood inside a welcoming Cartagena home. Your host will guide you through 34 emblematic local specialties.

Connect with fellow food lovers in a real Santiago home, savoring authentic Chilean bites and personal stories in a cozy, social setting. Perfect for curious travelers—leave inspired by the heart of Chilean culture.

Stir, season, and simmer authentic recipes in San Jose, turning class into a dinner party — without stuffy cooking schools, even if you’ve never prepped an onion.

A delicious journey into Panama’s biodiversity, not a class or tour, but an eye-opening fruit tasting guided by a local expert. Discover exotic flavors, healing uses, and farming secrets in a vibrant market or cozy tasting setting. Taste, learn, and see f

This isn’t just a cooking class, it’s a celebration of Brazilian hospitality, flavor, and everyday ritual. Come hungry and curious. Leave full and smiling.

A juicy, flavor-packed dive into Mexico’s tropical bounty—not a class or tour, but a guided tasting of exotic fruits handpicked at a local market (or enjoyed in a relaxed setting). Discover cultural stories, nutritional benefits, and traditional uses whil