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Smoke and Steel: São Paulo Churrasco BBQ Ritual

3 hours and 30 minutes

Easy

Grill smoky cuts, sip drinks, and join Sao-Paulo’s BBQ ritual — without cookie-cutter tours, even if you don’t speak the language.
In this experience, you will:

Master charcoal grilling from fire‑starting to temperature control.

Handle premium cuts like picanha, costela (ribs), fraldinha (skirt steak) & linguiça.

Savor authentic sides like pão de alho, vinagrete, farofa and fresh seasonal salad.

Enjoy local drinks, including caipirinhas, Brazilian beers or Wines.

Hear insider stories on São Paulo’s food scene and BBQ culture.

Make new friends!
What's included?
    All meats, ingredients & grill equipment (locally sourced)
    Expert guidance from your English‑speaking churrasqueiro
    Small‑group setting for personal tips and laid‑back conversation
    Exclusions
      Tranfer from or to the hotel
      Please note
      • Animals or pets allowed
      • Public transportation nearby
      • Not wheelchair accessible
      • Not stroller accessible
      • Infants must not sit on laps
      • Infant seats unavailable
      • Not recommended for people with heart conditions
      • We can accomodate to your food allergies or intolerances, let us know in advance
      • Please contact us via Whatsapp at +55 21 92043-5408 so we can better coordinate your meeting time and location.
      What to bring